There was a pressing need for a spacious kitchen for cooking devotee prasadam. Recently we have completed construction of a new devotee kitchen with an area of 3500 square feet. Now the kitchen is very spacious with mezzanine floor, adequate storage place for groceries, cold storage facility for vegetables.

A semi permanent Prasadam hall has been constructed (flooring done with cow dung) in the Krsna Balaram land. At a given time around 500 devotees can sit and honor prasadam. This was one of the long pending requirement in the Krsna Balaram mandir.

Devotees honoring prasadam in the newly built prasadam hall

The resident, community and visiting devotees happily honor prasadam in this new Prasadam pandal.

Govinda’s Restaurant kitchen also was rebuilt making it more convenient to cook and serve devotees.

Inside Govinda’s Restaurant

Similarly there was a pressing need to redo the Deity bakery kitchen. A new bakery kitchen with an approximate area of about 800 square feet with all the necessary facilities was constructed and opened for use.